Summary

Mainly want to develop in the field of Western food,but at present I want to experience what the daily work of a baker is like.

Age

19

Birthdate

16/08/2005

Work Experience

palm tree atrium villa

kitchen helper

September 2023 - June 2024

-Mainly assisting the chef in arranging dishes and side dishes

Hotel Excelsior

Internship

July 2024 - September 2024

  • Mainly assist the chef in preparing hotel breakfast and western food for events

Education

SMJK POI LAM

SPM

2018 - 2023

Fantastic Pastry Academy

Diploma in Culinary Art

2023 - 2024

Languages

Language

Chinese

Mother Tongue

Language

English

Very Good