Akram Ayman Rashad Ahmed

Key Responsibilities:

• Earned Employee of the Month multiple times for exceptional performance, dedication, and teamwork.
• Assist the head chef with daily food preparation, cooking, and plating.
• Maintain cleanliness and organization of kitchen workstations, ensuring compliance with health and safety standards.
• Support in ingredient sourcing, food inventory management, and proper storage.

Key Responsibilities:

• Actively engage with customers to identify their needs, provide solutions, and drive product sales.
• Develop and maintain relationships with new and existing clients to ensure customer satisfaction and loyalty.
• Achieve or exceed sales targets and KPIs through effective selling techniques and strong product knowledge.

Key Responsibilities:

• Collaborate with the sales team and other departments to ensure smooth and effective sales processes.
• Track and report daily sales activities and performance to supervisors or management.
• Participate in sales training programs to enhance selling skills and product knowledge.