Quality Control Engineer with 3+ years of experience in food industry, focused on quality assurance and food safety. Skilled in production monitoring, quality inspection, and HACCP & GMP compliance. Seeking to improve product quality and ensure high standards in a professional environment.
Summary
Work Experience
Al Makhbaz Al Lubnani Al Asly
Quality Control & Hygiene Specialist
February 2026 - Now
- Monitor and enforce food safety and hygiene standards across all production stages.
- Conduct regular inspections to ensure compliance with HACCP and GMP requirements.
- Identify non-conformities and implement corrective actions to maintain product quality.
MO Group
Quality Control Engineer
August 2022 - January 2026
- Monitored production processes to ensure compliance with quality standards.
- Performed quality checks on raw materials and finished products.
- Approved or rejected materials based on quality specifications.
- Reduced product defects by improving inspection procedures.
Education
Bachelor of Agriculture
2018 - 2022
Animal Production Department, Faculty of Agriculture, Ain Shams University
GPA: 2.9 out of 4
Courses and Certificates
Quality Management System ISO 9001: 2015
Faculty of Agriculture, Ain Shams University
March 2022
Medical Analysis and Laboratory Diagnostic
Plasma lab
December 2020
Meat production from rabbits
local farm
August 2021
Training & Knowledge
- HACCP Principles and Food Safety Systems
- GMP and Hygiene Practices in Food Industry
- Quality Inspection and Production Monitoring
Skills
Leadership
Quality Management
Self Learning
Active Listening
Problem Solving
Interpersonal Skills
Microsoft Office
Time Management
Attention to Detail