Summary

Bachelor of Agriculture w from Ain Shams University from Quality Management Section , learned about most of quality management system as HACPP -GMP- BRC – ISO 9001 - ISO 22,00 – HARPC and also food safety , Trained on auditing with Prof. Hussein Mansour

Studying Diploma at Ainshams university( Quality and Food safety )

Gender

female

Graduated From

Faculty of Agriculture Ain Shams University English session , Class 2019

Graduation Year

2019

Nationality

Egyptian

Address

ST Emtadad Ramses2, Nasr City

Work Experience

Trained on el fisal factory

quality controller

March 2017 - May 2017

Trained on Food lover company

quality controller

August 2018 - October 2018

trained on internal auditing  trained as Q.C on production process from receiving till packaging the product  trained on how to deal with microbiology , chemical and sensory texts for the product (meat and chicken)

Trained on external auditing with Prof. Hussein Mansour- head of National Food Safety Authority (NFSA), 2017

visited over 4 institutions (Beclo farms– Dohler factory – tag foods factory- Shalaqan farmsupermarket)

July 2018 - August 2018

trained on faculty of agriculture Ainshams University

Quality controller

April 2017 - April 2017

Languages

Language

English

Very Good

Education

Golden language school

2000 - 2015

Bachelor of Agriculture: Faculty of Agriculture, Ain Shams University 2019

quality management – English section - pass-high

2015 - 2019

studying Diploma in Ainshams university

Quality and food safety

2019 - 2020

Courses and Certificates

Haccp

Hazard analyses and critical control point

isoo 22000 (2018)

ERICA European Research Institute for Consumer Affairs

Skills

  • Ability to Work Under Pressure.

  • Time Management.

  • Computer skills

     Microsoft office

  • Personal skills

     Good creative plan  Finish plan upon time  Assess and follow the steps of the plan  Good auditor  Easily detect errors from first look  Committed to further study

  • interpersonal skills

     Leadership skill  Ability to work with Team  Problem solving skill  Ability to work under pressure  Public speaker  able to work with people at all levels of an organization