Joseph Zhou

- Demonstrated strong leadership abilities by supervising a team of 17 staff members, effectively delegating tasks and ensuring smooth operations during busy periods.

- Acted as a liaison between upper management and front-line staff, achieving 34% monthly growth in individual product sales through effective communication and goal alignment.

- Collaborate seamlessly with other teammates to streamline operations and ensure efficient service during peak hours.

- Apply persuasive communication to promote daily specials and upsell premium menu items, resulting in increased sales.

- Proficient in preparing a diverse range of dishes, with expertise in both Japanese and Chinese cuisines.

- Skillfully handle food preparation, including advanced knife skills, to ensure precise and efficient cooking processes.

- Maintain composure and efficiency in fast-paced environments, delivering high-quality dishes during peak hours.

- Adhere to tight schedules and prioritize tasks, achieving smooth kitchen operations and timely service.