ruwayd khalid alghamdi

Motivated and dedicated culinary professional with a strong foundation in both restaurant management and culinary arts. Successfully transitioned from a 3-year career as a restaurant manager to pursue a passion for cooking, recently earning a Culinary Arts Diploma. Skilled in menu planning, kitchen operations, and delivering exceptional dining experiences. Known for strong leadership abilities, a keen eye for detail, and a commitment to maintaining high standards of quality and hygiene. Eager to bring a combination of managerial expertise and culinary creativity to a chef position at a dynamic and growth-focused establishment